By using our website, you agree to our Terms of Service
January 28, 2021
Ingredients: 3/4 pound salted room temperature butter (we recommend using Président Butter) 1 cup sugar 1 teaspoon pure vanilla extract 3 1/2 cups sifted all-purpose flour
Directions:1 - Preheat the oven to 350 degrees F.2 - Using a hand held electric mixer, mix together the butter and 1 cup of sugar until they are just combined. Add the vanilla and the sifted flour to the butter-and-sugar mixture. Mix on low speed until the dough starts to come together. Dump onto a surface dusted with flour and shape into a flat disk. Wrap in plastic and chill for 30 minutes.3 - Roll the dough 1/2-inch thick and cut with a cookie cutter. Place the cookies on an ungreased baking sheet. Bake for 20 to 25 minutes, until the edges begin to brown. Allow to cool to room temperature and enjoy!
Comments will be approved before showing up.
March 12, 2021
December 24, 2020
October 23, 2020